Friday, November 4, 2011

Sri Lankan Butter Cake

First of all we are going to teach you how to make a butter cake. That is the first cake everyone bakes. If  you bake this one right the road is clear. Don’t forget to give us a comment after baking it. And here goes the recipe….

Things you will need-                                          Time-35min
Sugar 250g 
Flour 250g
Butter 250g
Eggs 4
Baking powder 2ts
Vanilla 2ts    
Let’s get started-
  • Mix butter and sugar well. Use an electric beater. When it’s well mixed the sugar will be dissolved.
  • Then add egg yolks one at a time and mix it well. Mix baking powder and flour and sift it two, three times. Add flour to the mixture bit at a time while mixing.
  • Beat egg whites separately. When it’s well beaten tend to make peaks. Add vanilla and mix everything together with a spoon. Do it slowly.
  • Put everything in to a baking tray and bake it in 180 C for about 20 minutes. Avoid opening the oven occasionally.
  •  Do the toothpick test inserting a toothpick in to the middle of the cake. If it comes out clean cake is ready. Turn off the oven and let it cool inside the oven with the door open.
 





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